WHAT YOU NEED
Ingredients
Ingredients adjusted for 4 servings
- 500 g chicken thighs
- 4 spring onions
- 3 tbsp soy sauce
- 2 tbsp honey
- 1 tbsp rice vinegar
- 1 tsp ginger
- Wooden skewers
Equipment
- Chopping board
- Mixing bowl
- Cooking spoon
- Suitable pan or pot
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Japanese · Lunch · Dinner
Yakitori Chicken Skewers
Glazed chicken and spring onion skewers inspired by Japanese yakitori.
⏱ 35 minPrep 20 minCook 15 min👨🍳 4 servings★ 4.8Easy
LearnOrbit recipe
STEP BY STEP
Method
- 1
Soak wooden skewers in water.
- 2
Thread chicken and spring onion pieces.
- 3
Mix the glaze.
- 4
Grill or pan-cook while brushing with glaze.
- 5
Cook until chicken is fully done.
Nutrition note
Nutrition varies with portions and ingredient brands.
WHAT I LEARNED
Kitchen knowledge
Soaking wooden skewers helps prevent scorching.
SAFETY FIRST
Kitchen safety
Use adult help with the grill and verify chicken is cooked through.
