WHAT YOU NEED
Ingredients
Ingredients adjusted for 6 servings
- 2 bunches collard greens
- 1 onion
- 2 garlic cloves
- 4 cups stock
- Smoked turkey, optional
- 1 tbsp vinegar
- Salt and pepper
Equipment
- Chopping board
- Mixing bowl
- Cooking spoon
- Suitable pan or pot
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Soul Food · American · Dinner
Southern Collard Greens
Slow-simmered collard greens with smoky savoury flavour.
⏱ 75 minPrep 15 minCook 60 min👨🍳 6 servings★ 4.7Easy
LearnOrbit recipe
STEP BY STEP
Method
- 1
Wash greens thoroughly.
- 2
Remove tough stems and slice leaves.
- 3
Cook onion and garlic.
- 4
Add stock, smoked turkey and greens.
- 5
Simmer until tender and finish with vinegar.
Nutrition note
Nutrition varies with portions and ingredient brands.
WHAT I LEARNED
Kitchen knowledge
Long gentle cooking softens sturdy greens.
SAFETY FIRST
Kitchen safety
Wash greens carefully and open the simmering pot away from your face.
