WHAT YOU NEED
Ingredients
Ingredients adjusted for 4 servings
- 8 corn tortillas or tortilla chips
- 2 cups red salsa
- 4 eggs
- 1 avocado
- ½ cup crumbled cheese
- Cream
- Fresh coriander
Equipment
- Chopping board
- Mixing bowl
- Cooking spoon
- Suitable pan or pot
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Mexican · Breakfast
Chilaquiles with Eggs
Crisp tortilla pieces tossed in red sauce and topped with eggs and avocado.
⏱ 30 minPrep 15 minCook 15 min👨🍳 4 servings★ 4.9Easy
LearnOrbit recipe
STEP BY STEP
Method
- 1
Warm salsa in a wide pan.
- 2
Toss in tortilla pieces briefly.
- 3
Cook eggs separately.
- 4
Plate chilaquiles and top with eggs.
- 5
Add avocado, cheese, cream and coriander.
Nutrition note
Nutrition varies with portions and ingredient brands.
WHAT I LEARNED
Kitchen knowledge
Adding tortillas at the end keeps some crunch.
SAFETY FIRST
Kitchen safety
Use care around hot salsa and fully cook eggs to your preference.
