WHAT YOU NEED
Ingredients
Ingredients adjusted for 4 servings
- 1 cup flour
- 2 tbsp sugar
- 2 tsp baking powder
- 1 egg
- ¾ cup milk
- 2 tbsp melted butter
- Pinch of salt
Equipment
- Chopping board
- Mixing bowl
- Cooking spoon
- Suitable pan or pot
American · Breakfast
Soft, fluffy pancakes for a simple breakfast.

WHAT YOU NEED
Ingredients adjusted for 4 servings
STEP BY STEP
Mix dry ingredients.
Whisk egg, milk and butter.
Combine gently; a few lumps are fine.
Cook scoops in a lightly greased pan.
Flip when bubbles appear and cook until golden.
Nutrition varies with portions and ingredient brands.
WHAT I LEARNED
Overmixing pancake batter can make pancakes tough.
SAFETY FIRST
Keep the pan handle turned inward and ask an adult for stove help.
KEEP COOKING